Country house style hotel Stoke Place announces it has appointed a new head chef, David Jaram. The stylish four star hotel is highly recommended in the Michelin Guide and the Good Food Guide, built in 1690 by Patrick lamb, chef to many English kings and queens. Jaram joins Stoke Place from his position as Head […]
In honour of the upcoming royal wedding celebrations, the world famous Savoy hotel has launched a royal afternoon tea and a unique royal cocktail to commemorate the wedding of Prince Harry and Meghan Markle. As the hotly anticipated royal wedding grows ever closer, the Savoy hotel has launched unique new menu items including a Royal […]
Last month saw the launch of Feasts From The Middle East, the second instalment from chef and creator, Tony Kitous. The Sybarite sat down with Tony to find out more about the man behind the restaurant brand Comptoir Libanais and his passion for simple and delicious food. Tucked away from the hustle and bustle of Oxford […]
Even though we’re only just getting over the copious amount of chocolate and treats from the Easter weekend, we just can’t get enough of London’s delicious Sunday lunch offering. From golden crisp potatoes and seasonal greens, to the staple Yorkshire pudding with lashings of gravy. The English tradition of a Sunday roast has been embraced […]
Can you believe it’s Easter week already? For the Sybarite, this means gorging on chocolate, a traditional roast dinner and of course a four day weekend – Woohoo! So what better way to celebrate, than with a cup of English tea and slice of this beautiful Simnel cake by Modern Baker? This Easter bake is […]
Easter is fast approaching and if you’re planning an Easter feast, then what better way to cleanse the palette than with a perfectly zesty recipe from Lemon Compendium author Yasemen Kaner-White? Ingredients: 220g sugar 3 tbsp cornstarch 1 lemon, zest only 60ml lemon juice 1 tsp rose extract 3 eggs, separated 360ml boiling water 1 […]
Some say that when life gives you lemons, make lemonade. Well, after talking with Yasemen Kaner-White, we’d say – lemon makes everything better. Following her recent talk at the Devonshire Club, we caught up with her, to talk books, travel and all things lemony. Vibrant, red-lipped and glowing… I’m starting to think there might actually […]
Mother’s Day is coming up and what better way to celebrate than to treat Mum to brunch? We have rounded up our best brunch spots from across the capital that are perfect for banding together with siblings as let’s face it, at least one of you has forgotten that this day is approaching! Where the […]
“There is an ever-growing awareness that much of the food we are encouraged, tempted and even advised to consume is responsible for a whole host of modern illness and that is at the heart of why Modern Baker exists. We want to provide you with an alternative that we believe is healthy, nutritious but, above […]
Happy March Sybarites! The weather might be baltic with temperatures struggling to creep over 0°, but The Sybarite is super excited to welcome British springtime with open arms. The Easter weekend falls at the end of the month, so we have the perfect healthy carrot cake recipe from Modern Baker to get you excited about the upcoming […]
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