Every week, The Sybarite collates its pick of the hottest luxury lifestyle news into bite size chunks. In this week’s edition, we cover the unveiling of the new Dalloway Terrace Afternoon Tea Menu in collaboration with GBBO’s Candice Brown, Bloomsbury Bar’s celebrations for London’s Mezcal Week, New York Fashion Week and the new Zerodegrees wine, beer and food pairing menu.
Candice Brown Launches new Dalloway Terrace Afternoon Tea Menu
After rising to fame and winning the Great British Bake Off in 2016, Candice Brown launched her new cookbook Comfort and has since gone on to launch her Afternoon Tea menu, exclusive to Dalloway Terrace. You can expect a menu of Feta & Courgette Savoury Scones, Orange & Cardamom Scones; Lemon, Half Hitch Gin and Poppy Seed Drizzle Cake, and Chicken & Chorizo with Tarragon Mayonnaise in a Granary Roll as well as much more.
Zerodegrees Launch new Pairing Menu
One of London’s first original micro breweries and restaurant groups have been brewing all their own beer on site since the turn of the millennium, and serve it all fresh from the tank with no added preservatives. The Brewmaster from Blackheath, David, has created a wine, beer and food pairing menu by choosing a beer from the September specials list and matching it with its wine counterpart and a complimentary dish from a 3-course menu. Make sure you get down and visit a venue for tours of the brewery and complimentary tastings.
New York Fashion Week is in Full Swing
We’re now halfway through the semi-annual fashion legacy that is New York Fashion Week and all of the collections and shows have been phenomenal however the stand out ones so far have been Tom Ford and Victoria Beckham SS18 collections.
Bloomsbury Club Bar Celebrate London Mezcal Week
The Bloomsbury Club Bar is celebrating London Mezcal week by adding 30 different varieties of Mezcal to their menu for a limited time only. An assortment of Mezcal gins will be available, as well as Mezcal coffee liqueurs.